School Setting: Young People and Dieting
Studies show that body dissatisfaction and engaging in dieting are the two biggest risk factors that increase a young person's chance of developing an eating disorder.
Regardless of whether a young person goes on to develop an eating disorder body dissatisfaction and dieting can have significant impact on their mental and physical health.
What are the risks of dieting for a young person?
When a person physically and psychologically deprives themselves of food there are a number of negative consequences:
Young people who diet excessively have decreased mental and physical health outcomes, decreased social participation, decreased concentration and attention and overall struggle to have a well-rounded and healthy life.
Normal Eating
Normal eating is the healthy alternative to dieting. Normal eating, sometimes called “natural eating” is different for everyone. Everyone has their own intuitive sense of what feels right for them.
FACT: Every single person has a way of eating that feels relaxed and intuitive for them. There is no standardised or one size fits all rule for what normal eating looks like. It’s like finding that position that feels most comfy to fall asleep in at night – it’s different and unique to us all
If you are concerned that student may require support with their eating or weight irrespective of the presence of eating disorder symptoms than it is best to encourage they discs this with their General Practitioner (GP) who can medically assess and monitor their physical health and facilitate a referral to a dietitian or psychologist if needed.
For general information about healthy eating for young people (and for adults) head to the Australia Government website Eat For Health https://www.eatforhealth.gov.au/sites/default/files/content/The%20Guidelines/n55f_children_brochure.pdf